Focaccia With Olives, Rosemary & Tomatoes

Recipe, Supper, BakingClodagh McKenna28 April 2023Spring, Vegetarian, Bread

Lemon Possets

Perfect dessert to finish off your Easter lunch, and you need just 3 ingredients!

Recipe, dessertsClodagh McKenna28 April 2023Spring, Easter, Jubilee, Summer, Mother's Day

Gazpacho With Cucumber & Dill Salsa

Making gazpacho is just a case of chopping and blending. Easy. Once you have made the gazpacho, put it in the fridge for an hour as it should be served chilled. The cucumber and dill salsa adds texture, and you could also throw in croutons if you wish.

Recipe, Vegetarian, Side DishClodagh McKenna24 April 2023Summer, Our Little Sustainable Farm, Sauce & Dips

5-minute Hummus

Whizz up this 5 minute hummus using 5 store-cupboard ingredients!

RecipeClodagh McKenna23 April 2023Spring, Jubilee, Sauce & Dips

Summer Pickled Beetroot

Recipe, Vegetarian, Side DishClodagh McKenna19 April 2023Summer, Our Little Sustainable Farm

Seafood Paella

I love serving a seafood paella at home for supper with my friends — one big pan set in the middle of the table for everyone to enjoy. You can make it up to step two a few hours before serving it, so that you’re not chained to the stove while your guests are there.

Recipe, SupperClodagh McKenna8 March 2023fish, ITV TM

Italian Spicy Sausage Pasta

Recipe, SupperClodagh McKenna2 March 2023Spring, Pasta

Asparagus, Cheddar & Bacon Tart

Recipe, SupperClodagh McKenna28 February 2023ITV TM, Spring

Clam Linguine

Recipe, SupperClodagh McKenna22 February 2023Fish, Pasta, main course, Supper, valentines

Fluffy Blueberry Pancakes

This easy recipe makes pancakes that are light, fluffy, and bursting with blueberries. You probably have everything you need in your kitchen right now.

Recipe, BreakfastClodagh McKenna16 February 2023Breakfast, Pancake, ITV TM, Mother's Day

Green Juice

Have you heard the saying, “you actually burn more calories when eating celery because its mostly water and takes energy to eat it”?

RecipeClodagh McKenna3 January 2023Spring, ITV TM, Juice

Beef & Guinness Pies

This pie has sublime filling! The idea of making your own puff pastry may not appeal when comfort is the order of the day, so I have made this pie with a ready-made butter puff pastry. I serve these pies with slow-cooked red cabbage.

Recipe, SupperClodagh McKenna21 December 2022Autumn, Beef, Winter

Clementine & Hazelnut Christmas Cheesecake

Recipe, dessertsClodagh McKenna15 December 2022Autumn, Winter, Christmas

Stuffins

Recipe, Christmas, Side DishClodagh McKenna12 December 2022Autumn, Winter, ITV TM, Side Dish, Christmas

Sweet Potato, Bacon & Pecan Stuffing

My Sweet Potato, Bacon & Cranberry Stuffing. Delicious to go with your roast turkey or goose this Christmas.

Recipe, Christmas, Side DishClodagh McKenna4 December 2022Side Dish, Christmas, Winter

Crumbed Fish Burgers with Cabbage Slaw

Crispy crumb (using panko breadcrumbs really does make a difference) with a juicy fish fillet inside, then a layer of crunchy fresh slaw and zesty mayo. Sounds like heaven? And these won’t take you more than 30 minutes to prepare and cook – hooray! If you don’t have coriander, you can use flat-leaf parsley instead and use any white fish you want.

Recipe, SupperClodagh McKenna1 November 2022Autumn, fish, Summer

Chocolate Guinness Beef Casserole with Potato Dumplings

A hearty, warming, slow-cooked beef casserole filled with the flavours of smoky pancetta, earthy chestnut mushrooms and shallots plumped with the stewing juices is the best gift you can give to yourself for supper during these cold evenings.

Recipe, SupperClodagh McKenna1 November 2022Autumn, St. Patrick's Day, ITV TM, Spring, Irish, Beef

3 Pimped Up Sandwiches

When it comes to a weekday lunch, there’s nothing quite like a sandwich. But if you’re bored of your usual creations - Clodagh is here to share her pimped up versions, which will keep you full till dinner!

Recipe, LunchClodagh McKenna17 October 2022Autumn, Winter, ITV TM