This decadent dessert is the ultimate comfort food dessert - Spiced bread and butter pudding topped with a salted caramel liqueur sauce.
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Indulge in a slice of autumn bliss with our Caramel Apple Upside Down Cake! This irresistible dessert features tender cake infused with warm spices, topped with caramel-coated apples that caramelize to perfection as they bake. With each bite, you'll experience the perfect balance of sweet caramel, tart apples, and delicate cake crumb, creating a symphony of flavors that dance on your taste buds.
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Toffee apples for grown-ups, the tarte tatin is all about the flavour of the fruit – crisp pastry, firm, juicy apples and that sweet, buttery caramel topping, holding the whole lot together.
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This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling.
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There’s nothing like a chewy homemade dessert to give a cozy end to a family meal. A twist on a classic pudding. Puréed dates bring a toffee-like flavor to the dish, which is topped off with almonds for a nutty, crunchy addition to this sticky sweet treat.
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Add a bit of sunshine to a chilly, wintery week. It’s also deliciously moist with wonderful hints of cinnamon and nutmeg spices, and a dreamy creamy orange blossom frosting — utter heaven.
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Delicious fudgy cake with a silky chocolate icing. Perfect for sharing with friends and family over the Easter holiday.
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A delightful fusion of tart rhubarb and warm ginger, crafted to perfection. This indulgent treat is a harmonious blend of flavors, gently steamed to ensure a moist and tender crumb. Each bite is a symphony of sweet and tangy notes, creating a heavenly experience for your taste buds.
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Tiramisu is a decadent Italian dessert renowned for its layers of espresso-soaked ladyfinger biscuits, creamy mascarpone cheese, and a dusting of rich cocoa powder. This indulgent treat offers a perfect balance of coffee flavour and velvety texture.
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Savor the indulgent blend of rich cocoa and creamy hazelnut flavors in our hot chocolate and hazelnut puddings. These decadent desserts offer a velvety texture and subtle crunch, perfect for a cozy night in or impressing your guests.
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Indulge in the irresistible allure of our Sticky Cinnamon Buns! Soft, pillowy swirls of dough, generously coated in a gooey cinnamon-infused glaze, promise a decadent treat with each bite. Perfectly sweet, warmly spiced, and luxuriously sticky, these buns are a comforting delight that beckons to be savored, one delicious bite at a time.
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If you are thinking of kicking it up a gear this Christmas, this is a a table showstopper! Layers of fudgey pecan brownies, fluffy chocolate mousse and lightly whipped orange blossom Irish cream... Sounds amazing right?
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Ultimate winter berry Christmas pudding — winter berries simmered with sweet crème de cassis and layered on Madeira cake, followed by custard whipped with silky mascarpone and lastly topped with softly whipped cream — heaven!
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I experimented with this recipe so many times in my little kitchen in London to get the perfect result. It’s such an easy recipe to make, but you need to follow the steps to make it perfectly
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This autumnal treat seems to have fallen out of favour in most restaurants and home kitchens. But I think it’s worth reviving, as these baked beauties take little effort and are eternally comforting when the weather reminds us of the demise of summer.
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Well hello there Vegan Chocolate Tart with hazelnut crumb….
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This is my go-to dessert when I have very little time to make anything, but I still want to give everyone a treat. These take just 15 minutes to prepare and 15 minutes to chill, and you can make them a day ahead.
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Fresh Chocolate Truffles dipped in raw coconut flakes; pistachio & cranberries; and the third simply in cocoa powder. SO incredible simple to make. I love serving these instead of dessert followed by a hero farmhouse cheese.
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