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SHOP Recipes Featured ITV This Morning Recipes BBQ Recipes Father's Day Recipes Juice & Smoothies Irish Recipes By Course Breakfast Lunch Starter Supper Salads Pizza & Pasta Vegetarian Soup Sides Dips, Sauces, Dressings Dessert Entertaining Baking Cheese Board EventsFashion / BeautyTravel Entertaining Tablescaping Platescaping Seasonal Styling Supper Playlists Home Shop My Home Sustainable Living Broadspear Broadspear All Broadspear Weekly Blog Composting Fruit and Vegetable Growing Flower Cutting Garden Keeping Hens Keeping Bee Hives Growing Herbs
Clodagh McKenna
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Espresso Hazelnut Cream Martini

Espresso+Martini+with+kerrygold+Irish+Cream.jpg

Makes 1

Ingredients:

30ml Cream liquor

15ml vanilla vodka

30ml espresso

10g chocolate,for garnish

ice cubes

Method:

1. Fill a cocktail shaker with ice.

2. Pour in the vodka, espresso and cream liquor into the shaker.

3. Cover and shake well.

4. Strain into a chilled glass and garnish with grated chocolate.




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Recipe, CocktailClodagh McKenna18 November 2020Autumn, Winter, Cocktail, Christmas
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Clodagh McKenna Ltd
Broadspear, Highclere Park,
Newbury, Berkshire RG20 9RW,
United Kingdom
info@clodaghmckenna.com
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